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Black Mustard Seeds

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Quantity per unit: 100 g

Packaging: In Pack.

Shipping: Free Shipping Worldwide.

Different Names of Black Mustard Seeds:

Black Mustard Seeds are also known as Kali Sarso and Kali sarso ke beej.

Botanical Name of Black Mustard Seed: Brassica nigra

Place of Origin: Punjab, India.

Flavor & Aroma of Black Mustard:
Black Mustard Seed is a very strong and pungent spice. Black mustard seeds are more intense than yellow and brown mustard seeds.

Culinary Uses of Black Mustard Seeds:

  • In making of pickles.
  • In mayonnaise, marinades and barbecue sauces.
  • To make curries- first black mustard seeds are fried in hot oil.
  • An important ingredient of authentic coconut chutney.
  • All over North India & Pakistan mustard oil is used for frying and tadka.

Health Values of Black Mustard Seeds:

  • Contains anti-oxidants.
  • Full of phytonutrients, vitamins and minerals.
  • Strengthens Immunity.
  • Massage of mustard oil relieves from rheumatism, muscle and arthritic pain.

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